Sunday, May 19, 2024
2016 December

Monthly Archives: December 2016

Binalay

Serves 10 INGREDIENTS 4 Cups glutinous rice flour 1/2 Cup water 4 Cups coconut milk 1 Cup water 1 1 /2 Cups brown sugar Banana...

Special Goto Recipe

INGREDIENTS 1 cup uncooked rice 1 lb. ox tripe, cleaned 1 lb. pig large intestine, cleaned 4 eggs, boiled and shelled 5 cups water...

Spaghetti Pizza

Serves: 4-6 INGREDIENTS Pizza Dough: 2 cups flour 2 tsp baking powder ½ tsp salt 1 tsp dried oregano 1 Tbsp butter About ¾ - 1...

Special Crispy Pata

INGREDIENTS 1 pork’s front leg (pata) 1 bottle 7 up or sprite (softdrinks) 1 1/2 cups water 1 tbsp. salt 1/2 tsp. baking soda ...

Black Velvet Cupcakes

Yield: 12 standard cupcakes INGREDIENTS For the cupcakes: 3/4 cup + 2 tablespoons (175 g) sugar 1/4 cup (57 g) unsalted butter, softened 2 tablespoons (30...

GINATAANG ALIMASAG WITH LANGKA

INGREDIENTS 3 pcs Medium Alimasag (Crab) cut into halves 250 g Unripe Langka (Jackfruit) sliced thinly 3 pcs Okra (Lady's finger) sliced into fourths ...

Beef Sinina of Maguindanao

“Beef Sinina is a native dish of Maguindanaoans. It is budget friendly and is widely available in most restaurants in Cotabato City. A must...

TOCILOG

How to make homemade Tocino INGREDIENTS 1 kilo pork fillet, beef or chicken sliced into 1/4 thick 175 grams brown sugar 2 tbs salt 6...

Champorado

INGREDIENTS 2 cups Cooked Brown Rice 3 1/2 cups Water 1/2 cup Unsweetened Cocoa Powder Sugar Pinch of salt Evaporated Milk for garnish INSTRUCTIONS In...

Paksiw na Lechon Manok

INGREDIENTS 8 cloves garlic, crushed 1 pc medium onion, sliced 1 whole (750 g) cooked lechon manok, cut-up 1 can (234 g) Fresh Cut...
Close
error: