Sunday, May 19, 2024
2016 December

Monthly Archives: December 2016

Biko (Sinukmani)

INGREDIENTS 3 cups Sweet rice (sticky rice or malagkit) 3 cups water 1 can (13.5 oz) coconut milk OR coconut milk from 1 medium...

KALABASA OKOY

INGREDIENTS 1 cup butternut squash, julienned or grated 1/2 cup medium sized shrimps, heads and skin removed ( use the whole shrimp if you...

PATA TIM (Braised Pork Leg)

INGREDIENTS 1 Pata (pork leg about 1-1/2 kilo) 3 cloves garlic 1/2 tspn. whole black peppers 3 star anise 3-4 tbsp. brown sugar 1...

ORIGINAL UBE HALAYA

INGREDIENTS 1 kg ube (boiled til fork tender and coarsely ground) 1 can condensed milk (regular size), 1 can evaporated milk (regular size), 1...

Copycat Shakey’s Mojo Potatoes

INGREDIENTS Servings: 4-6 6 russet potatoes canola oil 2 eggs 4 cups flour all season salt 1/2 teaspoon cayenne 2 teaspoons thyme 2 tablespoons milk ...

Classic Mango Graham Cake

INGREDIENTS (serves 8 people) graham crackers 5-7 pcs - large ripe mangoes divide for puree and garnishing 3 packs - all purpose cream (chilled) 2...

Crema de Fruta (No Bake)

INGREDIENTS Cake Layer: 1/2 can condensed milk 3/4 cup cold water 1.7 oz Jell-O Instant Vanilla Pudding Mix (that’s half an envelope of the 4...

GINATAANG MAIS

INGREDIENTS 4 cups coconut milk 1/2 cup glutinous rice (malagkit) 1 cup whole kernel corn 3/4 cup granulated sugar INSTRUCTIONS Combine coconut milk and glutinous...

BIBINGKANG MALAGKIT

INGREDIENTS 2 cups glutinous rice 1/2 cup coconut milk powder 2 cups water 1/2 cup brown sugar a pinch of salt 2 tbsp coconut...

SWEET AND SOUR TOFU

INGREDIENTS 20 oz. can pineapple chunks or tidbits 3 tablespoons rice-wine vinegar 2 tablespoons ketchup 2 tablespoons soy sauce 1 tablespoon brown sugar 14-ounce...
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