STEAMED LAPU-LAPU RECIPE

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steamed lapu-lapu
Photo Credits: myexpatmommy

STEAMED LAPU-LAPU RECIPE

INGREDIENTS

  • 2 pieces of lapu lapu, cleaned
  • 2 cups of water
  • Salt and Pepper
  • Onions (chopped)
  • Garlic (minced)
  • Ginger (minced)
  • Butter or Margarine

INSTRUCTIONS

  1. Add butter to the fish (top) or stomach
  2. Add the Onions.
  3. Sprinkle salt and pepper to the fish.
  4. Cover with foil.
  5. Pour the water to the steamer and set it to 30 minutes.

Serve with favorite Dip (saw-sawan)

Serve with love and happy eating!