2016 December
Monthly Archives: December 2016
SINUGNO
Spicy Grilled Tilapia with creamy sauce of coconut milk!
INGREDIENTS
2 whole tilapia fish
1 inch ginger, crushed then chopped
2 cups coconut cream
1...
MANGO CREPE
INGREDIENTS
3 pieces Ripe Mangoes (sliced in square chunks)
1 cup Water
2 tablespoon Sugar
Crepe:
3/4 cup all purpose flour
2 cups Evaporated milk
...
Chicken Binakol
Serves: 3 to 4
INGREDIENTS
1 tbsp. of cooking oil
1 tbsp. of minced garlic
2 shallots (or 1 onion), thinly sliced
a 2-inch piece...
No Oven Needed Banoffee Pie
Serves 12
INGREDIENTS
250g (9oz) digestive biscuits
100g (3½oz) butter, melted
397g can Carnation Caramel (see recipe below)
4 small bananas
300ml carton whipping cream
...
Adobong Baboy with Boiled Eggs
INGREDIENTS
1 lb. pork shoulder, cut into cubes
2 pieces medium boiled eggs
3 pieces dried bay leaves
1 teaspoon whole peppercorn
½ cup...
Pork Binagoongan sa Gata
INGREDIENTS
1 kilo pork kasim , cubed
3 tbsp shrimp paste
2 cups coconut cream
1/3 cup vinegar
8 cloves garlic, minced
1 onion,...
Pinaputok na Tilapia (Popped Tilapia in banana leaves)
Serves/Makes: 4-6 servings
INGREDIENTS
1 whole large size tilapia, about 2 pounds
Salt and ground pepper to taste
2 tablespoons butter
2 large tomatoes, sliced
...
Brazo de Ube
INGREDIENTS
10 raw eggs, separate yolks from white
1/2 tsp cream of tartar
1 tsp vanilla extract
1 cup caster sugar
4 tbsp confectioner...
Kinilaw na Malasugi (Malasugi Fish Ceviche)
Make this simple and delicious Malasugi / Malasuge Cevechi
INGREDIENTS
1/2 kilo blue marlin, cut into cubes
1 thumb size ginger, finely chopped
1 medium...
Brazo De Chocolate
INGREDIENTS
3/4 cups plus 2 tbsp. powder sugar
4 eggs, separated
3/4 cup granulated sugar
1/2 cup of flour
1/4 cup unsweetened cocoa powder
...
