Adobong Sitaw Recipe

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Photo Credits: instagram.com/monihdee

INGREDIENTS

  • 2 cups string beans; cut in 2″ lengths
  • 1 cup ground pork or chicken
  • 3 tablespoons of soy sauce
  • 3 tablespoons of vinegar
  • 1/4 cup water
  • 1 onion; sliced
  • 1 tablespoon garlic; crushed
  • Salt and pepper to taste
  • Canola oil

INSTRUCTIONS

  1. Saute garlic and onion.
  2. Add pork, then continue sauteing with salt and pepper to taste until meat starts to render fat.
  3. Add string beans, then simmer until half cooked.
  4. Add water, vinegar, and soy sauce. Continue cooking until string beans are cooked.

Credits to: m.cookeatshare.com