Daily Archives: May 5, 2017
Easy Spicy Korean Chicken Stew
INGREDIENTS
1lb boneless, skinless chicken thighs – cut into large bite sized chunks
Vegetable oil
1 yellow onion – diced
2 large carrots – sliced...
Vegetarian Pajeon (Korean Pancakes)
INGREDIENTS
For the sesame soy sauce:
2 tablespoons soy sauce
½ tablespoon sesame oil
1 tablespoon rice vinegar
½ tablespoon sugar
½ tablespoon gochujang (hot...
Chocolate chip peanut butter oatmeal cookies
INGREDIENTS
2/3 cup old-fashioned or whole oats
½ teaspoon ground cinnamon
1 1/2 teaspoons vanilla extract
1 teaspoon baking soda (koeksoda)
1 large egg
...
Tarta Tatin
INGREDIENTS
6 to 8 large, firm-fleshed apples, preferably Braeburn, or use a mix of Honeycrisp and Granny Smith
80 grams salted butter, very soft
...